Hi to everyone
May i take this opportunity in washing you all a very Marry Chritmas and a Hippy New ear
FRUITCAKE RECIPE.
YOU WILL NEED THE FOLLOWING: A CUP OF WATER, A CUP OF SUGAR, 4 LARGE EGGS, 2 CUPS OF DRIED FRUIT,A TEASPOON OF BAKING SODA, A TEASPOON OF SALT, A CUP OF BROWN SUGAR, LEMON JUICE, NUTS AND A BOTTLE OF WHISKY.
SAMPLE THE WHISKY TO CHECK FOR QUALITY.
TAKE A LARGE BOWL . CHECK THE WHISKY AGAIN TO BE SURE IT IS THE HIGHEST QUALITY, POUR ONE LEVEL CUP AND DRINK. REPEAT.
TURN ON THE ELECTRIC MIXER, BEAT ONE CUP OF BUTTER IN A LARGE FLUFFY BOWL ADD ONE TEASPOON OF SUGAR AND BEAT AGAIN. MAKE SURE THE WHISKY IS STILL OKAY. DRY ANOTHER TUB. TURN OFF THE MIXER.
BREAK TWO EGGS AND ADD THE BOWL AND CHUCK IN THE CUP OF DRIED FRUIT. MIX ON THE TURNER. IF THE DRIED FRUIT GETS STUCK IN THE BEATERERS PRY IT LOOSE WITH A DREWSCRIVER.
SAMPLE THE WHISKY TO CHECK FOR TONSISTICITY.
NEXT, SIFT TWO CUPS OF SALT. OR SOMETHING. WHO CARES? CHECK THE WHISKY. NOW SIFT THE LEMON JUICE AND STRAIN YOUR NUTS. ADD ONE TABLESPOON OF SUGAR OR SOMETHING. WHATEVER YOU CAN FIND.
GREASE THE OVEN. TURN THE CAKE TIN TO 350 DEGREES. DON'T FORGET TO BEAT OFF THE TURNER. THROW THE BOWL OUT OF THE WINDOW, CHECK THE WHISKY AGAIN AND GO TO BED.
Happy Holidays.....Hic
qca1