Avoid Cancer Risk: Things we may take for granted

by prophecor 4 Replies latest jw friends

  • prophecor
    prophecor

    The following comes from my sister, who's a cancer survivor. She sent this to me as an email to warn about the health risk concerning simple things we may take for granted regarding microwaving foods, and freezing bottled water in plastic containers. Just something I wanted to share and others can take the information and do their own research. What is being said, however, does sound plausible.

    Tuesday, March 29, 2005 2:37 PM Subject: FW: Cancer Update Cancer update from John Hopkins University Hospital No plastics in micro. No water bottles in freezer. No plastic wrap in micro. Johns Hopkins has recently sent this out in their newsletters worth noting... This information is being circulated at Walter Reed Army Medical Center. Dioxin Carcinogens cause cancer, especially breast cancer. Don't freeze your plastic water bottles with water as this also releases dioxins in the plastic. Dr. Edward Fujimoto from Castle hospital was on a TV program explaining this health hazard. (He is the manager of the Wellness Program at the hospital.) He was talking about dioxins and how bad they are for us. He said that we should not be heating our food in the microwave using plastic containers. This applies to foods that contain fat. He said that the combination of fat, high heat and plastics releases dioxins into the food and ultimately into the cells of the body. Dioxins are carcinogens and highly toxic to the cells of our bodies. Instead, he recommends using glass, Corning Ware, or ceramic containers for heating food. You get the same results, without the dioxins. So such things as TV dinners, instant ramen and soups, etc., should be removed from the container and heated in something else. Paper isn't bad but you don't know what is in the paper. It's just safer to use tempered glass, Corning Ware, etc. He said we might remember when some of the fast food restaurants moved away from the foam containers to paper. The dioxin problem is one of the reasons. To add to this, Saran wrap placed over foods as they are nuked, with the high heat, actually drips poisonous toxins into the food, use paper towels. Pass this on to your family &friends &those that are important in you life.

  • funkyderek
    funkyderek

    No need to worry. This email is bogus.

    See http://www.snopes.com/toxins/plastic.htm

  • Lostreality
    Lostreality

    Great..as if there was something else that we needed to screw with our heads..now we cant even prepare food! On the plus side...if you DO get cancer...you can sue the companies that put directions on the box saying to "Cover Tightly"

    <br>

    A hoax?

  • prophecor
    prophecor

    Funky Derek, Thanks for adding some balance to the sit. I just bounced that whole page you presented from Snopes.com back to my sister. Though unsure as to it's validity, it was the reason I mentioned that others can do their own research, and I'm glad you had some of your own to bring to the table.

  • jula71
    jula71

    I also read a while ago, grilling food with charcoal poses a threat as well....

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