by Marvin Shilmer 13 Replies latest jw friends
Well said Farkel
How can a book company take the bible passages that deal with the shedding or killing of an inferior animal so out of context is beyond me.
How are doing with your family matters? I got Maximus to forward my Email to you a week or so back.
hawk
mmmmmmmmm........pudding
Bloody Norah, do I have to do everything around here?
Sigh, here you all are again.........
Ingredients:
1/2 lb of pigs liver
1 1/2 lb of lard, chopped
15 cups of pigs blood (no drinking this while you cook)
1 lb of bread crumbs
2 1/2 cups of water (use the water left over from cooking the liver)
1 cup of rolled oats
1 onion, chopped
1/2 tsp allspice
1 tsp sage
1 tsp thyme
Salt and pepper
Poach the liver in boiling salted water. Drain it and keep 2 1/2 cups of the water. Chop up the liver.
Mix all the ingredients in a bowl.
Pack into an oiled heatproof bowl. Cover with wax paper and aluminium foil. Tie the foil down securely over the bowl.
Steam for 4-5 hours. Remove it from the bowl and let sit until cold. Cut into disks about 3/4 inch thick and 2 inches round, like biscuits. Fry until crisp on both sides.
Serve with bacon, sausages, fried eggs, grilled or fried tomatoes.
Englishman.
..... fanaticism masquerading beneath a cloak of reasoned logic.
And you Limeys have that for breakfast, Englishman? Right?
Gar blime me!
Maximus
