5-Star cooking in the Wilderness

OUTLAW

I realise my life is different than most.I live in the wilderness,in the mountains,where most people will never set foot..Right now the temperature is 1-F,a few more hours and it will be below zero-F..The snow is over a foot deep and will be deeper by morning..I just cooked a nice steak on the BBQ,out on the patio..I cook there,breakfast,lunch and dinner,regardless of weather or season..My BBQ runs on propane..I love propane or natural gas.When I went to Chef`s School,I was taught on propane..What is your favorite way to cook food?...OUTLAW

Clam

Wow sounds great where you live Outlaw. I've visited Canada twice before but only Toronto. One of my ambitions is to get out in the Canadian wildeness for a spell. Did you ever see the old movie The Trap with Oliver Reed? That's always stayed in my mind for some reason.

I love cooking, barbecues definately but on charcoal or wood. My favourite is fish though. I love barbecued fresh sardines, pilchards and bass. I also love cooking fish stew and pies. Cooking in the wilderness sounds brilliant.

Take care,

Chris

smellsgood

What is your favorite way to cook food?...OUTLAW

I love to cook, and this question sparks my intrigue.

I know this, I love to eat food that has been fried in one way or another. Particularly deep fried. So, I am thinking I would love to cook with a deep fryer, it is on my wish list. You know all those things in the store that seem impossible to make at home...like donuts, that's what I want to make.

I like to make really complicated baked things.

I'd really like to have a commercial kitchen for domestic use.

I cannot IMAGINE doing what you doing and cooking all the time on a grill!! I mean, I like to cook, but get too hungry and have to use the microwave alot too. Or just eat cereal.

Its darn cold where you are Outlaw....is it snowy too?

Jeffro

smellsgood:

I know this, I love to eat food that has been fried in one way or another. Particularly deep fried. So, I am thinking I would love to cook with a deep fryer, it is on my wish list. You know all those things in the store that seem impossible to make at home...like donuts, that's what I want to make.

How very very American. LOL

jaguarbass

What is your favorite way to cook food?...OUTLAW

Microwave? Not neccesarily my favorite but the most expediant. I would agree with you, I enjoy food cooked on a propane grill outside.

jayhawk1

OUTLAW, you're supposed to pet the lions, not cook them on a propane grill! Next you are going to tell me you had cereal with blueberries in it.

I love my propane grill...

Taste the meat, not the heat.

rassillon

I'm with clam, wood or charcoal.

I love grilling and BBQ, this comes natural being from Texas.

jeffro, not everyone in the states is a fried food addict, If I do eat fried food I like to make it myself since if done right and in the right quantities it is not bad for you.

My favorite I think is jerk pork, just made some last week.

-r

OUTLAW

Clam..I`ve never seen "The Trap".I will watch for it on my satilite guide..I enjoy sea food too.Last week some friends brought up a lot of King Crab to the ranch.We had a feast.I steamed it on the side burner of the BBQ.....Smellsgood..Deep fried food is good.I love to fondue.I use a beer batter on those tender morsels,yum yum..Go to a commercial restaraunt supply shop you can get a donut making machine there..Baking is a real art.I had a great chef for that area of my schooling..I use a microwave to re-heat food but not to cook..Yes it`s very cold 34F below zero yesterday.A little over a foot of snow.....Jeffro..You can bribe a cop with a bag of donuts..LOL!!.....Jaguarbass..The BBQ I have is excellent.It has a large grill area and a side burner.I can feed a lot of people on that baby.....Jayhawk1..Propane Rocks!Hank Hill fills my tanks for me..LOL!!.....rassillon..I saw a "turkey deep fryer" last time I went into the city.You gotta love deep fry to cook a whole turkey in oil..LOL!!...OUTLAW

crazyblondeb

OUTLAW- do you deliver???? My idea of cooking is calling Pizza Hut!! Just kidding!!

juni

I thought we were crazy people - now I know we're not alone! hee hee

We cook out all the time on our propane grill. Through out the winter also. Nothing like a grilled steak our hamburger in the winter. Also make shish kebobs w/various meats and veggies. Takes a little longer 'cause of the cold.

And squirrel on a spit w/a little crab apple in his mouth is delectable!

Now you got me hungry!

Juni

5-Star cooking in the Wilderness

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