Sorry to hear this. Lost myt mother to cancer not too long ago.
Right nutrition has a profound effect. Patients who take control of their daily choices are in better shape to fight cancer and respond better to treatment.
Eat more:
- Egg whites
- Legumes (lentil beans, check peas)
- Seeds
- Nuts
- Good fats (olive oil, flaxseed oil, fish oil)
- Cold water fish (wild salmon)
- Whole grains
- Cruciferious vegetables (broccoli, cabbage)
- Berries (blueberries, strawberries, raspberries)
- Green tea
Avoid:
- Dairy products (promotes inflammation and mucus production)
- Red meat (iron supports cancer cells and too high in bad fats)
- Processed sugary foods (promotes inflammation and fuels cancer)
- Bad fats (trans fats, saturated fats in processed baked goods)
Sugar can give cancer the upper hand.
Studies that suggest breast cancer patients who add exercise and cut out processed sugar are able to keep their insulin levels under control and cut their risk of recurrence in half and decrease cancer death by two-thirds.
Cancer cells are glucose guzzlers. Think about this, the way a Petscan works is by introducing glucose into a patient to see the cancer cells that would divide more rapidly because of the glucose. There are many studies that show in various cancers that show as you increase blood sugar levels, you speed up growth of cancer. In fact the survival, response to treatment the outcomes are all clearly associated with the ability to maintain or lose control of sugar levels and its impact on insulin."
Patients try these things before chemotherapy:
- Take two 500 mg capsules of ginger root 15 minutes beforehand
- Exercise for 15 minutes an hour before treatment (walk, ride bike)
- Check vitamin D levels in advance (simple blood test)
- Take fish oil (anti-inflammatory)
- Take curcumin (anti-inflammatory)
- Sit outside in morning sun for 15 minutes