Not only do Yankees talk funny, they don't eat grits. Now that's weird. You eat corn, you drink corn squeezings, you eat corn dogs, so why don't you eat grits? Grits IS groceries, y'know, and it's made outta corn. You gotta put lots of butter on it and lots of pepper, salt to taste. Some people like to mush up an easy-over egg into their grits. I like my grits neat.
And collard greens??? What's WRONG with you people? Anybody who can eat a rutabega turnip oughta be able to eat collard greens.
And make sure you get your barbeque SLICED. Chopped barbeque is a rip-off.
And know this, since it is the Holy of Holies in southern cookery: Never forget it: Barbeque ALWAYS involves a PIG. No cows need apply. No chickens. No goats. No lamb. Barbeque is PIG sure as you're born.
Anything else you'd like to know about southern cooking you just ask. I can cook that deep south heart attack food right along with the rest of 'em, and the best of 'em.
And I don't fight the War of the Northern Agression any more. Gave that up long time ago. It would have been a disaster if the south had won. We would never be the nation we are today, and the rednecks should stop and think about that.
francois