Rare and cooked by someone else yummy
How do you like your steak?
by JH 39 Replies latest jw friends
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Dimples
I'm not much of a big steak eater but I will have some every now and then.... this sure looks good!
DIMPLES
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Beachbender
PorterHouse, on the grill. Medium to well done with a side of A1, nice Caesar salad, corn on the cob! then one of these or two, or three.....
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bull01lay
Take it's horns off, wipe it's ass, show it the oven door in terror... then stick it on a plate !!!
Mmmmmm!!!!!! As close to raw as hygenically safe!!!
Bull! <= "does that make me a cannibal ???"
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tetrapod.sapien
bloody rare
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Legolas
Well Defd...I missed It dam!
How was it away?
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Sparkplug
I was going to post...Opened up JWD...Saw this
I coat my steak in fresh ground black pepper and a little garlic, than throw it on the grill for no more than 5 minutes, I like my steak moo'ing...tonight Im having bacon wrapped shrimp on the grill, caught them fresh out of the ocean 2 nights ago.
So I am taking the kids to my brothers and I am going to eat!
Possibly steak,
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Low-Key Lysmith
Bloody. 30 seconds on each side on a smoking hot grill. Garlic mashers on the side. Asparagus sauteed in butter with minced garlic, fresh cracked black pepper, and some lemon zest. Don't forget a nice fresh garden or caesar salad. A little A-1 or 57 or both. That's it, I'm headed for the butcher shop for a nice porterhouse.
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BadPammie
Wipe it's ass and send it out.
BadPammie
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joannadandy
Medium Well - which apparently no one in the resturant industry has ever heard of...it comes out well done with the chared parts scoured off with a brillo pad.
YUM!