What's for Supper? (page 3)

greendawn

Pork pieces in stroganoff sauce which is made with butter, white wine, cream, tomato paste, mushrooms, garlic and onions. To be eaten with rice.

Jez

Homemade pizza with 1/2 the side for kids and 1/2 for mom and dad.

I think tonight it is going to be pizza salami, cheese, tomatoes, onions, olives, fresh mushrooms, and pineapple.

Sometimes I do a cornbread pizza base, cook it, then you add on top everything that would normally go into a taco. (beef, lettuce, tomatoes, olives, lettuce, salsa, sour cream etc) Cut it into slices and then it is like a pizza.

We should do a cookbook and sell it, give the profits to silentlambs.

Jez

snarf

I am gonna try and mimic the seafood chowder I had daily on my trip to Ireland this past fall. I miss it.

lonelysheep

Cod, but I have no idea what I'm doing to it yet. I'll also have peas and a baked yam.

Fried chicken, corn on the cob, mac and cheese

Yummy!

rebel8

I just made some dough for pizza, using Wolfgang Puck's dough recipe. Hope it tastes ok. There is a little honey in it to feed the yeast, but I'm worried it will be sweet.

I wanted to have coffee bars for dessert (from the JWD recipe book), but they just came out of the oven and are horrible. I think there's an ingredient missing! Darn. They sounded good too.

Chimene

Cod, but I have no idea what I'm doing to it yet. I'll also have peas and a baked yam.
Fried chicken, corn on the cob, mac and cheese
Yummy!

Your eating much healthier than I though! LOL

Jez

from the JWD recipe book

wait a minute, there already IS one!!!!!

How do I get one???

Jez

carla

Rebel,

Wolfgang's recipe if good and not sweet. I use it all the time. I switched for awhile then everybody asked what happened to the good crust recipe? So, back to Wolfgang's.

rebel8

Jez

I donated some $ to Simon for JWd expenses and he emailed me the recipe book (pdf). You could check with Lady Lee too, I think she created the book. It has some awesome recipes in it--and a lot too. I collect recipes & I love it. Today's flop was the first recipe that was less than stellar--as I said I think an ingredient was left off the list accidentally--overall it's a great book. (I've bought recipe books from professional chefs and there are errors in those too sometimes.) Caught my wierdo kitten eating it.....just what she needs...caffeine and sugar!

*off to taste Wolfgang Puck's pizza crust recipe now--smells good*

hartstrings

Black bean and tvp burritos topped with chopped roma tomatoes, black olives, sour cream, and jalepenos.

I'm on a low calorie diet of about 900 calories/day and this is one of my favorites.

HS

What's for Supper?

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