you have obviously spent time with Little Toe
Gin is best drunk with?
by stillajwexelder 47 Replies latest jw friends
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SixofNine
If it's just ok Gin, then I like it as a G&T, about 50/50, with lime.
If it's really good Gin, I enjoy it straight, or with just a splash of tonic.
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White Dove
Gin and Pepsi are very good together
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Joyzabel
*sitting here sipping BS gin with almond stuffed olives with Joe Anderson*
<silly grin on face>
"Makes Tanqueray and Bombay Saphire taste like Listerine." :-p
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nowisee
How could I not post on this thread since once I was Asst. to the Chairman of the Gordon's Gin Co. Stirred, not shaken. Dash of vermouth. Coupla olives. Up or on the rocks. Both are good. Cheers.
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Joyzabel
*hiccup* I aggree, stir but not shhaken *hiccup*
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MegaDude
Shaken, not slurred.
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MegaDude
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tinker
You are speaking my language now. I love me gin. Something about those botanical herbs. I am a Gardener so Hendricks with a bigO cucumber slice is wonderful. And I take my Blue Sapphire extra dirty with olive juice, Shaken hard! And WOW, I thought I was all alone out here and in love with peat. Every time I buy Laphroaig the salesperson furrows his brow and wrinkles his nose, ewww. I love that dirty peat taste, crave it. Again must be the gardener in me.
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BizzyBee
Bombay Sapphire in warm months, Laphroaig (Leap-Frog) in the winter months.
Of course, understand that gin will kill you, especially if you are over 50. After 50, switch to vodka - it just kills you a little slower..........