Milk and Meat are poisoning people and destroying our health! (page 5)

dottie

Well I certainly haven't posted for some time, but I couldn't resist, think this thread is hilarious! With regards to the pus in the milk...as I understand, it is caused by 'Mastitis'. As a mother of 2, I am quite familiar with Mastitis as some nursing mothers tend to develop this as well. Do you know what the Lactation Specialist says to do? Nurse through the pain, to clear it out. SO...I am finding this quite funny as some were probably nursed by a mother who had the same kind of infection that they are now paranoid of getting from friggin cow's milk...What was that fancy new process called now? Pasteurization... I agree about meat in moderation as well...I couldn't be without it. I've seen all the blips on animal slaughter, but what else ya gonna do with a bunch of pigs, cattle, poultry, sheep, etc that are raised for that purpose? Sanctuaries? Dottie, of the I Love Veal, Lamb and Foie Gras class, but only in moderation :) ***Sorry!!!I tried to edit for spacing but it didn't work...now I remember why I haven't posted for a while...***

Seeker4

Well, the nonsense theme of this thread has been seriously - and very humorously – ripped to shreds.

The idiocy some people believe about foods never ceases to surprise me.

A few hundred thousand years of evolution where we were hunters and gathers has led to what DanielP wrote earlier: "But eating animal products along with plenty of vegetables, whole grains, legumes, fruits and other foods can make for the most balanced diet one can have."

Domesticating cattle and feeding them corn as the main staple of their diets is something we might not be so well prepared for by evolution, but essentially we are PERFECT for killing and eating wild animals. I love all sorts of food, but basically we are meant to eat like HUNTERS - wild meat.

As anyone who kills and prepares his own wild meat knows, most wild meat contains little if any fat.
Meat isn't what's killing us - it's what has kept our species alive for a million years!

S4

Finally-Free

As anyone who kills and prepares his own wild meat knows, most wild meat contains little if any fat.

Now you've got me hungering for some venison sausages - very lean and very tasty. There's so little fat that you need to mix it with pork so they won't be too lean.

W

Seeker4

I cook little venison steaks by sauteing them in a little butter. Yes!

S4

drwtsn32

If God didn't want us to eat animals, he wouldn't have made them out of meat.

BurnTheShips

Wild doves are very tasty.

ex-nj-jw

Each 8 ounce serving of milk has approx. 300 mg of calcium - you need a total of 1500mg per day

nj

chickpea

milk, meat, grains, legumes are acid forming food
meaning after digestion they leave acidic residue

those proverbial fruits and veggies are the source
for alkaline residue, even those considered "acidic"
yield alkaline residue.... they will move the body's
pH closer to the optimal 7.4

disease, especially chronic diseases like arthritis,
and diabetes need an acid environment to exist.....

while i would never say eliminate meat or milk
i would think aiming for the acid:alkaline ratio
in the diet of 1:4 is not out of the question.....

still..... my hub grills the best porterhouse on the planet!!

daniel-p

As a tribute to this thread I'm going to cook that sirloin that's been sitting in my fridge as soon as I get home from work today. Beef and Brocolli stir-fry w/ soba noodles (S4 - ;) )

deeskis

kangaroo meat......yum, very low fat, high protein, and tasty too

Milk and Meat are poisoning people and destroying our health!

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