Stew recipes? (page 2)

BizzyBee

Sounds good. And thick. If you left out the potatoes, it would probably be good over rice. (I don't like starch on starch.)

parakeet

"Crapola is making cornbread."

Why doesn't that sound very appetizing?

Here's a recipe for a pork and potato slow-cooker stew: Peel and cut up 2-3 large potatoes and place in slow cooker. Cut up a pork roast into 1-inch cubes; set aside. Mince 2-3 peeled garlic cloves, the grated rind and juice of one lemon, a tablespoon of dried sage (or 1/4 cup minced fresh sage leaves), and salt and pepper. Place this mixture into the pork cubes and mix together; place meat over the potatoes in slow cooker. Cover cooker and cook on low for 10 hours. Serve.

Variation: Rub a whole pork roast with garlic/sage/lemon mixture before cooking. Roast in slow-cooker 10 hours. Slice and serve, using the herbed meat juices as gravy over mashed potatoes.

John Doe

I'll have to try that one parakeet.

Well, just finished a bowl. I must say I think this is the best stew I've ever had. Much better than the canned stuff. ;-)

John Doe

I think next time I'll try adding a can of corn and see what that does.

GoingGoingGone

Oh yum... !!

So does anyone have a good recipe for cornbread? I love cornbread!

Pretty please!!

GGG

HappyDad

GoingGoingGone,

This cornbread casserole recipe by MrsJones5 is delicious and it would go great with any stew.

http://www.jehovahs-witness.net/jw/friends/169594/1/Oh-My-Gosh-I-just-discovered-Cornbread-Casserole

HappyDad

LouBelle

adding dumpligs to a stew makes it a top 5 on the comfort food ratings

GoingGoingGone

Thanks HappyDay! And MrsJones5!

Well I know what I'll be doing tonight... and it's not going to the meeting!

GGG

Quirky1

6 or 8 beers and I'm stewed!!

Finally-Free

I make a pretty simple beef stew. I'll brown about 1 1/4 pounds of stew beef cubes and put them in the crockpot, add baby carrots, crimini mushrooms, and a chopped red pepper. I don't measure amounts, just eyeball it. Add a cup of red wine and top it up with tomato sauce. Add salt, pepper, marjoram to taste. I dish it out on to a bed of basmati rice.

W

Stew recipes?

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