Although someone mentioned it above, dear QB (peace to you!)... I would offer that along with carbs and alcohol wine is something that should be avoided by a diabetic. Sorry, dear ones... but it's true. I'm a Type 1 and here is what I've learned:
1. Apparently, wine isn't easily metabolized by the diabetic (even more than hard alcohol?). While it doesn't show in the blood glucose, it apparently taxes the pancreas, possibly slowing the beta cells' ability to produce adequate insulin. I haven't heard where perhaps the liver is involved, but that could be the case;
2. For some Type 2 diabetics fried foods can have a worse effect on blood glucose than any carb - although you might like them, you should check your glucose after eating them and see if your body likes them - it probably doesn't;
3. Commercially produced baked goods... are poison! Okay, maybe not poison, but so close no point in differentiating - so, while fresh baked goods are okay in moderation (and the fresher the better, so I really mean home-baked), don't touch the "Hostess", "Little Debbie," Sunshine" stuff if you can help it (although, Triscuits and Saltines aren't so bad, but I wouldn't go much farther than that);
4. Soda... regular or diet... is bad. Bad... bad... bad. Particularly the dark or colored stuff (recent studies indicate that the dark syrup in colas can be linked to cancer). If you MUST imbibe... stay "clear" (i.e., drink diet 7-up, Sierra Mist, etc.). But really, avoid them totally, if you can. Actually, steer clear of anything carbonated, if you can. Try tea, coffee, Crystal Light, etc.
5. Eat small meals... 5-7... throughout the day. Graze. This is because if you eat large meals, not only does your body have a harder time metabolizing the meal, your body has to produce more insulin to process it. If you eat small ones you may be able to leave off your meds entirely (of course, check with your doctor!). If you take insulin, you only need take a little at a time. If you eat a big honkin' meal, though, your body has to produce more insulin (or you have to take more) to handle it, which can wreak havoc on your pancreas (as well as your liver/kidneys/stomach/intestines... it's a job trying to process all of that!
6. I found that exercise that uses my thigh muscles the most bring down my blood sugar the fastest. Which might be why walking is often suggested. When I [used to] go to the gym, though, I found that heavy leg presses would cause my blood sugar to drop like a ton of bricks! And I mean fast! You know that machine where you load on weights, then sit, then push the weights with your legs? Man, oh, man - I always had to carb up to use that machine... or Hubby would have to cart me out - LOL!
7. Finally... and I think this is the most important: control your stress. I don't think you heard me: control... your... stress. However you have to do that (but not with drugs/alcohol!). Walk, read, exercise, knit, crochet, bike, hike, have sex... whatever you need to do. Because stress is a huge trigger for high blood glucose AND high blood pressure (which is common among some older Type 2's).
Peace to you, much success in controlling your glucose levels... and may JAH bless!
A slave of Christ,
SA
Edited to add (and this is REALLY important) re stress - stress causes the release of cortisol, another hormone (actually, a glucocorticoid produced by the adrenal glands) whose function is to increase blood sugar through a process called gluconeogenesis). One (stress) plus one (more cortisol), can equal two (high blood sugar). This is how I developed diabetes: on cortisosteriods for 24 years. Again, peace to you!