I have to admit i got this of a chip bag but its really really good!!!
Take a rounch of bree cheese and cut off the top wax and a bit into the top layer of cheese creating a bowl.
Then fill the top with salsa wrap the bottum in tin foil and bake 250 for about 10- 15 minutes untill the cheese melts about halfway mixing with the juice from the salsa
then dip corn chips in it!!!!!!!!!
its so so good