So Orbison, maybe I really do have a female?
Honesty, I would not recommend putting it in the oven. I think you will find, that it would dry out the meat too much. If I were you, I would use a Crock Pot, or slow cooker, with a nice herb marinade, and add some vegetables, at just the right time. I would serve with a chilled white wine, only because I really don't care for red.