'If your idea of a good breakfast is moose meat pie and spaghetti, then RICE CHEX is not for you.'
I remember reading those almost exact words on the back of a RICE CHEX box when I was a kid.
I can eat moose meat pie and spaghetti any hour of the day.
Why, only ten minutes ago I polished off a heaping, steaming bowl of mostaccioli, lolling luxuriantly in extra virgin olive oil and grated parmesan cheese, a side of bacon-flavored, blanched mustard greens and, finally ... two slices of Kalamata Ciabatta bread.
No more unusual than a bowl of CHEX ...
And your breakfast?
CoCo