Yes let’s stick to what it says. You are trying to claim it doesn’t say what it actually does say.
Huh? You're still on about this? The article, which was to promote WHO information as part of their obligation as an NGO associated with the UN in the 1990s, provided some diet advice from the WHO that seed oils might be preferable and that reducing egg yolk consumption can reduce cholesterol levels. Elements of the 'food pyramid' popularised in the 1990s have since been discredited by newer research, but they didn't know that at the time. Beyond that, you and the other conspiracy nutters are making things up.
why are you trying to cover for the GB?
Huh? If you imagine that, you're delusional. The dietary information wasn't 'made up by the governing body', the article just provided dietary advice of the time as provided by separate organisations.
Do you think it’s good advice to replace butter with margarine?
Margarine isn't plastic and it's not a government conspiracy. Eating unprocessed foods in moderation is generally better than excessive consumption, especially processed foods. I don't particularly care whether people prefer to eat butter or
margarine, or their other dietary choices they make for themselves. Some people have health conditions that make their dietary decisions more important for them, for various reasons. I have no control or responsibility over them. I'll eat whatever I like, and you can feel free to do the same.
do you think it’s correct all those things they say?
"all those things they say" is pretty open ended. Are you still talking about the diet articles (which provided recommendations from the World Health Organisation), or is this some slippery slope into a tedious black-and-white thinking fallacy? (You don't need to answer that, I don't care.)