Cute title!
I love the berries of summer too.
Cherries are a great anti- inflammatory food eaten raw.
For blueberries and blackberries, when they get ahead of me, I like to make cobblers.
BASIC FRUIT COBBLER
4 cups of fruit, 1/2 cup butter, 1 cup self rising flour, 1/1/2 cups of sugar (divided so you save 1/2 cup) 1 cup of milk.
Melt butter in a 2 quart baking dish, stir together flour and 1 cup of sugar mix well. Add milk. Pour into the butter and stir gently. Add the 4 cups of fruit that have been tossed with the remaining 1/2 cup of sugar do not stir bake at 375 for about 40 minutes till it's a golden brown.
The crust will rise by it's self that 's why you don't mix it.